Choosing an apple based on its role
Fuji – holds its texture when baked
Gala – pairs well with savory flavors
Granny Smith- best for pies
Honey Crisp – excellent in applesauce
Red delicious- poor for baking
Fuji – holds its texture when baked
Gala – pairs well with savory flavors
Granny Smith- best for pies
Honey Crisp – excellent in applesauce
Red delicious- poor for baking