Easy and Delicious Chocolate Chip Cookies
These cookies are both scrumptious and effortless with only five ingredients needed.
Servings 6
Calories
Equipment
- 1 Mixing Bowl
- 1 Spatula
Ingredients
- 2 Cups Blanced Almond Flour
- 1/2 tsp Baking powder
- 1/4 cup Butter melted and cooled
- 1 tsp Vanilla extract
- 3 Tbsp Maple syrup
- 1/4 cup chocolate chips optional
- 1/4 cup raisins soaked in 1/2 cup water
Instructions
- Preheat oven at 350 degrees farenheit.
- Line baking sheet with parchement paper and set aside
- Combine the almond flour and baking powder in one bowl
- Using the bowl with the melted butter, add vanilla extract and maple syrup
- Pour the wet ingredients in the dry ingerdients and mix
- Using your hands, form cookies in circle and press down on the lined baking sheet.
- if you are making both varities, divide the dough in two.
- Add 1/4 chocolate chips to half and 1/4 cup of raisins to the other half. Otherwise use 1/2 cups of yo
- Place in the oven and bake for 12 minutes. Keep an eye to make sure it does not burn
- Remove from oven, they will be a little soft at first , set aside to cool.
- Enjoy!
Notes
To keep your cookies fresh, store it in an airtight container on the countertop for up to one week, or in the refrigerator for up to a month. Alternatively, you can place it in a ziplock bag and store it in the freezer for up to six months.