Sorrel Drink

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One of my favorite Christmas drinks is Sorrel. Sorrel is usually found in the Caribbean islands during Christmas time. I find them in our local Caribbean store here in Florida during Christmas time also. This drink has a delicious taste, similar taste to hibiscus but so much better. The flower can be bought fresh or dried. Of course, I go for the fresh sorrel all the time. Here is my go-to recipe, simple to make, but oh so good!

 

Ingredients

3 cups of sorrel (pitted)

7 cups of boiling water

1 orange peel

4 cloves

1   6-inch cinnamon stick

 

Directions

  1. Add all the ingredients in a bowl with the boiling water last. Leave this sit for 24 hours.
  2. Strain the liquid.
  3. Add 3 cups of water.
  4. Sweeten to taste.
  5. Bottle and refrigerate. Serve cold.

Enjoy!

About Dee 166 Articles
Hi, I'm Dr. Dee! I enjoy maintaining a healthy lifestyle through fitness, baking, and cooking! My hobbies include crocheting, reading health and nutrition books, and of course, writing posts! I also love traveling and trying new foods. I'm a wife and mother of a beautiful daughter. I'm also known at home as Grammy to a white, energetic Bichon named "Princess"! All information provided are for informtional or educational purposes only. While I am not a medical doctor and can't give medical advice I read a vast amount of books on nutrition and overall health. However, please consult a physican in respect to your symptons or medical conditions. As a dedicated and positive individual, I want to spread the joy of healthy living! Come on this journey with me! My favorite Bible verse is Proverbs 16:9 "In his heart, a man plans his course, but the Lord determines his step."

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